101 Vegetarian Delights

101 Vegetarian Delights

by Lily Chuang, Cathy McNease

Paperback

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Product Details

ISBN-13: 9780937064528
Publisher: SevenStar Communications Group
Publication date: 10/09/2008
Pages: 155
Product dimensions: 5.50(w) x 8.50(h) x 0.38(d)

About the Author

Lily Chuang has taught Asian vegetarian cooking and is the author of Chinese Vegetarian Delights. She has delighted her family and students with healthy cookery for over 40 years. Cathy McNease holds a diploma in Chinese Herbology, teaches Chinese nutrition, and co-authored The Tao of Nutrition and Chinese Nutrition with Dr. Maoshing Ni.

Table of Contents

Forwardi
Prefaceiii
Recipes
1Appetizers and Finger Foods1
2Soups, Sauces and Drinks19
3Grain and Noodle Dishes47
4Herb Cereals and Dishes63
5Tofu, Tempeh and Gluten Dishes75
6Egg Dishes93
7Vegetable Dishes105
8Desserts and Sweet Treats117
Appendices
1Cooking With Herbs135
2The Culinary Herb Garden143
3Enjoying Edible Flowers145
Glossary of Special Foods151
Index157

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