40 Amazing Desserts

40 Amazing Desserts

by Bart Ardijns

Hardcover

$49.50 $55.00 Save 10% Current price is $49.5, Original price is $55. You Save 10%.
Choose Expedited Shipping at checkout for guaranteed delivery by Tuesday, February 25
MARKETPLACE
10 New & Used Starting at $25.49

Overview

•40 irresistible dessert classics that are playfully upgraded and illustrated with step-by-step photography
•Extra focus on decoration, presentation and processing
•Attention given to gluten-free, lactose-free and sugar-free desserts
Classic desserts - such as the dame blanche, or the well-loved flan caramel - are already delicious. But you can make them irresistible by elevating the skills involved in their preparation. In this book, pastry chef Bart Ardijns uses his creativity to uplift the taste, texture, form and presentation of the final dinner course, incorporating different ingredients and flavours. This way the big classics get a playful upgrade. Boasts step-by-step photography, with extra focus on processing, presentation and decoration techniques; and in-depth how-to guides for desserts that are gluten-free, lactose-free and/or sugar-free.

Product Details

ISBN-13: 9789401445580
Publisher: Lannoo International
Publication date: 11/28/2017
Pages: 208
Product dimensions: 9.30(w) x 10.80(h) x 0.90(d)

About the Author

Bart Ardijns worked at Brussels' famous company Wittamer for 4 years. He won the first prize and the prize for originality, Georges Boute. He has taught pastry, chocolate and decoration at the renowned gastronomical school 'Ter Groene Poorte' for 20 years.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews