5-Ingredient One Pot Cookbook: Easy Dinners from Your Skillet, Dutch Oven, Sheet Pan & More

5-Ingredient One Pot Cookbook: Easy Dinners from Your Skillet, Dutch Oven, Sheet Pan & More

by Linda Kurniadi

Paperback

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Overview

The 5-Ingredient One Pot Cookbook offers the simplest solution to one pot cooking with easy, 5-ingredient recipes for your skillet, dutch oven, sheet pan, and more!

One pot recipes make cooking healthy, homemade dinners a lot easier—especially if you toss in the right ingredients. The 5-Ingredient One Pot Cookbook uses a handful of fresh and flavorful ingredients to make easy dinners part of your day-to-day routine.

From waking up with a Tex-Mex Omelette to winding down your day with Chicken Cordon Bleu or a Ravioli and Spinach Bake for dinner, this cookbook offers low-effort, delicious dishes that need only one pot and 5 main ingredients to make. With most recipes requiring only 30 minutes or less to prepare, cook, and serve—and others that only take 20 minutes or less— the 5-Ingredient One Pot Cookbook gets you in and out of the kitchen in no time at all.

The 5-Ingredient One Pot Cookbook includes:

  • One pot cooking 101 that provides shopping and storage tips, along with an overview of cooking techniques for every piece of cookware.
  • 120 easy recipes that are organized by cooking vessel and feature skillet, saucepan, Dutch oven, sheet pan, baking dish, roasting pan, and no-cook bowl recipes.
  • 5 main ingredients that keep shopping lists and kitchen prep quick and simple.

Life can be hectic. Luckily, dinner doesn’t have to be with the 5-Ingredient One Pot Cookbook.

Product Details

ISBN-13: 9781641521413
Publisher: Callisto Media
Publication date: 11/20/2018
Pages: 162
Sales rank: 483,205
Product dimensions: 7.50(w) x 9.10(h) x 0.60(d)

About the Author

LINDA KURNIADI is a recipe developer, food photographer, and blogger behind Simply Healthyish Recipes. Her recipes have been featured on Better Homes and Gardens , Country Living Magazine , Taste of Home Magazine , the Feed Feed , and other national publications. She lives in San Francisco, California.

Table of Contents

Introduction 1

1 Easy One-Pot Cooking

2 Skillet and Sauté Pan

Skillet Ravioli in Marinara Sauce 17

Vegetable Quesadilla 18

Caramelized Onion and Potato Frittata 19

Tex-Mex Omelet 20

Shakshuka 21

Canadian Bacon and Mushroom Frittata 22

Cauliflower Fried Rice 23

Mu Shu Pork Tacos 24

Classic Burger 25

Tuna Patties 26

Pan-Grilled Shrimp Salad 27

Tilapia Tacos 28

Seared Salmon with Roasted Corn Salsa 29

Mom's Turkey Hash 30

Black Pepper Chicken Sandwich 31

Thai Lettuce Wraps 32

Skillet Chicken and Asparagus 33

Noodle Stir-Fry 34

Chicken Marsala Pasta 35

3 Saucepan and Stockpot

Chicken Noodle Soup 39

Quick Minestrone 40

Rice Noodle Soup 41

Tofu Noodle Soup 42

Mushroom Udon Soup 43

Hong Kong Breakfast Macaroni Soup 44

Tortellini Soup 45

Quick and Easy French Onion Soup 46

Corn Chowder 47

Sweet Potato Thai Curry Soup 48

Broccoli and Cheese Soup 49

Salmon Bisque 50

Crab Bisque 51

Soba Noodle Salad 52

Japanese Curry with Udon 53

Cherry Tomato Pasta 54

Spaghetti with Pistachio Pesto 55

Spaghetti alle Vongole 56

Cheese Ravioli with Mushroom Sauce 57

Italian Sausage Pasta 58

Beef Stroganoff 59

4 Dutch Oven

Lasagna Soup 63

Gnocchi Soup 64

Spicy Sausage and Kale Soup 65

Mushroom Risotto 66

Red Pepper Risotto 67

Tomato Risotto with Pancetta 68

Baked Tortellini with Sausage 69

Italian Sausage Jambalaya 70

Peppercorn Pork Chops 71

Chicken Madeira 72

One-Pot Farfalle Pasta 73

Sloppy Joe Sandwiches 74

Skirt Steak Sandwiches 75

Comforting Red Wine Steak 76

Steak Seared in Browned Butter 77

5 Sheet Pan

Not-Your-Usual Caesar Salad 81

Super Loaded Baked Sweet Potato 82

Baked Salmon with Zesty Salad 83

Salmon with Zucchini and Cherry Tomatoes 84

Thai Glazed Salmon 85

Honey-Mustard Salmon and Veggies 86

Fish Gremolata 87

Sheet Pan Cajun Shrimp 88

Spicy Shrimp and Veggies 89

Thin-Crust Clam Pizza 90

Arugula and Prasciutto Pizza 91

Buffalo Chicken Pizza 92

Lemon Chicken with Asparagus 93

Chicken Parmesan 94

Garlic-Parmesan Chicken Wings 95

Chimichurri Chicken 96

Chicken Tacos 97

Chicken Cordon Bleu 98

Loaded Zucchini Boats 99

One-Sheet Pork Chops 100

6 Baking Dish

Squash Casserole 105

Easy Veggie and Quinoa Casserole 106

Asparagus Tart 107

Baked Tater Tots Casserole 108

Rustic Potato Galette 109

Super Cheesy Lasagna 110

Ravioli and Spinach Bake 111

Roasted Vegetable Frittata 112

Broccoli-Cheddar Quiche 113

Honey-Mustard Chicken 114

Chicken and Brussels Sprouts Casserole 115

Chicken Pot Pie 116

Turkey and Biscuit Bake 117

Southwestern Casserole 118

Sausage Pizza Casserole 118

7 Roasting Pan

Roasted Bell Pepper Salad 123

Roasted Corn Salad 124

Roasted Eggplant Pitas 125

Roasted Artichokes with Quinoa 126

Easy Roasted Salmon 127

Miso-Glazed Salmon with Asparagus 128

Tuna Steak with Cannellini 129

Garlic-Parmesan Roasted Shrimp 130

Garlicky Roasted Chicken 131

Roasted Lemon Chicken 132

Roasted Spicy Chicken Tortillas 133

Roasted Chicken with Thai Mango Salad 134

Roasted Pork Sandwiches 135

Rib Eye Steak Sandwiches 136

Pistachio-Crusted Lamb 137

8 No-Cook Bowl

Prosciutto and Fig Jam Sandwiches 141

Chicken Satay Zoodles Bowl 142

Greek Pita Sandwiches 143

Turkey Wraps 144

TLT Sandwiches 145

Smoked Salmon Sliders 146

Smoked Salmon Rolls 147

Watermelon Caprese Salad 148

Strawberry-Spinach Salad 149

Kale Salad 150

Caprese Zoodles 151

Fresh Spring Roll Bowl 152

Elegant Tuna Salad 153

Chicken-Edamame Salad 154

Thai Peanut-Chicken Salad 155

The Dirty Dozen™ and the Clean Fifteen™ 156

Measurement Conversions 157

Recipe Index 158

Index 161

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5-Ingredient One Pot Cookbook: Easy Dinners from Your Skillet, Dutch Oven, Sheet Pan & More 4 out of 5 based on 0 ratings. 2 reviews.
LuvSnoop42 More than 1 year ago
I am a fairly experienced cook and I LOVE one-pot cooking! These are mostly easy recipes with clear instructions and easy to find ingredients. I have only recently discovered the ease of sheet-pan cooking and am looking forward to trying more of those. This would be great for someone just beginning to cook for their family! Thank you to NetGalley and the publisher for the ARC!!
brf1948 More than 1 year ago
The 5-Ingredient One Pot Cookbook is a very basic set of recipes that will simplify meals for us ancients and provide basic instruction for new cooks. I find that I am spending more time cooking in my cast iron, including the dutch oven, than I ever found time to do, before. I rarely get out the crock pot any longer, and have taken the Instant Pot off of my wish list. ANd this cookbook will be a perfect gift for my great-nieces and nephews. I received a free electronic copy of this cook book from Netgalley, Linda Kurniadi and Rockridge Press in exchange for an honest review. Thank you all for sharing your hard work with me.