A Native American Feast

A Native American Feast

by Lucille Recht Penner

Hardcover(1st ed)

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Overview

A Native American Feast by Lucille Recht Penner

When the first Europeans reached America 400 years ago, they almost starved to death. But they were amazed to see that Native Americans often feasted on wonderful foods: hickory nut soup, succotash, roasted corn, green chili stew & wild grape dumplings, baked beans with maple syrup, & much more. Tribes throughout North America worked hard to find their food, & prepared their meals in many interesting ways. This book provides fascinating & delicious recipes plus a wealth of information on Native American cooking techniques, manners, & customs connected with food. Beautifully illustrated with prints, woodcuts, & drawings.

Product Details

ISBN-13: 9780027709025
Publisher: Palgrave Macmillan
Publication date: 11/01/1994
Edition description: 1st ed
Pages: 96
Product dimensions: 7.22(w) x 9.29(h) x 0.60(d)

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