19.98 In Stock
Eating according to what is in season isn't a new idea, but it is one that is being proven to be based on a sound medical, ethical, environmental and scriptural foundation. From basic staples to scrumptious desserts, A World of Wisdom will take you through the seasons and show you how easy it is to follow the Word of Wisdom. 198 pages of seasonal, grain based, low animal products, whole foods recipes organized according to season. Includes a section on many ordinary and unusual grains with easy cooking directions.
|Publisher:||Salt of the Earth Press|
|Product dimensions:||6.00(w) x 9.00(h) x 0.50(d)|
About the Author
Amy Jones says she hates to cook, plan or prepare food. She claims to be lazy by nature. In her words, "My family admits to being very picky about food. I am the last person you would guess would write a cook book, but I love my family, the Lord and nutrition. I made a commitment to the Lord that I was going to come up with a way to prepare quick, easy, nutritious meals that my picky family would eat. He led me to write 'A World of Wisdom,' a cook book of seasonal, scripture-based eating."