Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day
Master the art of the avocado with seventy-five creative recipes, plus tips on cutting, storing, and picking perfectly ripe avocados every time.

With its buttery texture and subtle flavor, the avocado pairs well with meat and seafood, makes a great topping for burgers and salads, and adds a wonderful creaminess to dips, sauces, and even desserts. Absolutely Avocados presents delightfully delicious new ways to use avocados in breakfasts, lunches, salads, snacks, and plenty of the ways you haven’t even imagined.

In her debut cookbook, renowned blogger Gaby Dalkin shares her fresh and simple cooking style. Mixing California casual with a healthy dose of Southwestern flair, Gaby’s recipes are ideal for anyone who loves avocados or just scrumptious meals.
  • Features seventy-five to-die-for recipes like Crab and Avocado Quesadilla and Avocado and Tuna Ceviche
  • Illustrated with gorgeous full-color photographs from acclaimed food photographer Matt Armendariz
  • Includes an introductory section that describes common varieties of avocado and includes foolproof advice on cutting, storing, and picking ripe avocados at the market
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Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day
Master the art of the avocado with seventy-five creative recipes, plus tips on cutting, storing, and picking perfectly ripe avocados every time.

With its buttery texture and subtle flavor, the avocado pairs well with meat and seafood, makes a great topping for burgers and salads, and adds a wonderful creaminess to dips, sauces, and even desserts. Absolutely Avocados presents delightfully delicious new ways to use avocados in breakfasts, lunches, salads, snacks, and plenty of the ways you haven’t even imagined.

In her debut cookbook, renowned blogger Gaby Dalkin shares her fresh and simple cooking style. Mixing California casual with a healthy dose of Southwestern flair, Gaby’s recipes are ideal for anyone who loves avocados or just scrumptious meals.
  • Features seventy-five to-die-for recipes like Crab and Avocado Quesadilla and Avocado and Tuna Ceviche
  • Illustrated with gorgeous full-color photographs from acclaimed food photographer Matt Armendariz
  • Includes an introductory section that describes common varieties of avocado and includes foolproof advice on cutting, storing, and picking ripe avocados at the market
13.49 In Stock
Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day

Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day

Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day

Absolutely Avocados: 80 Amazing Avocado Recipes for Every Meal of the Day

eBook

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Overview

Master the art of the avocado with seventy-five creative recipes, plus tips on cutting, storing, and picking perfectly ripe avocados every time.

With its buttery texture and subtle flavor, the avocado pairs well with meat and seafood, makes a great topping for burgers and salads, and adds a wonderful creaminess to dips, sauces, and even desserts. Absolutely Avocados presents delightfully delicious new ways to use avocados in breakfasts, lunches, salads, snacks, and plenty of the ways you haven’t even imagined.

In her debut cookbook, renowned blogger Gaby Dalkin shares her fresh and simple cooking style. Mixing California casual with a healthy dose of Southwestern flair, Gaby’s recipes are ideal for anyone who loves avocados or just scrumptious meals.
  • Features seventy-five to-die-for recipes like Crab and Avocado Quesadilla and Avocado and Tuna Ceviche
  • Illustrated with gorgeous full-color photographs from acclaimed food photographer Matt Armendariz
  • Includes an introductory section that describes common varieties of avocado and includes foolproof advice on cutting, storing, and picking ripe avocados at the market

Product Details

ISBN-13: 9780544177338
Publisher: HarperCollins
Publication date: 01/17/2024
Sold by: Barnes & Noble
Format: eBook
Pages: 192
Sales rank: 927,755
File size: 17 MB
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About the Author

Gaby Dalkin is the blogger behind WhatsGabyCooking.com. She lives in Los Angeles and works as a food and travel writer, as well as a professional recipe developer and private chef. She specializes in simple, sassy recipes for the home cook.

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