Against the Grain: Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients

Against the Grain: Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients

by Nancy Cain

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Product Details

ISBN-13: 9780385345552
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication date: 02/03/2015
Pages: 400
Sales rank: 189,193
Product dimensions: 7.30(w) x 9.10(h) x 1.30(d)

About the Author

NANCY CAIN is the owner of Against the Grain Gourmet, a line of gluten-free breads and pizzas available at supermarkets and natural food stores nationwide. She lives with her gluten-free family in Vermont.

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