Amazing World of Rice: With 150 Recipes for Pilafs, Paellas, Puddings, and More

Amazing World of Rice: With 150 Recipes for Pilafs, Paellas, Puddings, and More

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Overview

Amazing World of Rice: With 150 Recipes for Pilafs, Paellas, Puddings, and More by Marie Simmons

Today's market shelves are lined with unique varieties of rice from all over the world. Join noted cookbook author and Bon Appétit columnist Marie Simmons on a journey through the amazing world of rice — from learning how to select the right type of rice for every dish to the best ways to prepare each kind.

Product Details

ISBN-13: 9780060938420
Publisher: HarperCollins Publishers
Publication date: 12/17/2002
Edition description: FIRST
Pages: 288
Sales rank: 1,043,318
Product dimensions: 7.37(w) x 9.12(h) x 0.62(d)

About the Author

Marie Simmons, former food editor of Cuisine, is a regular contributor to Woman's Day, Bon Appétit, and Good Food. She is the author of several cookbooks, including The Good Egg, The Amazing World of Rice, and Fresh & Fast: Inspired Cooking for Every Season and Every Day.

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