Arkansas Food: The A to Z of Eating in The Natural State

Arkansas Food: The A to Z of Eating in The Natural State

by Kat Robinson

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Product Details

ISBN-13: 9780999873427
Publisher: Tonti Press
Publication date: 12/20/2018
Pages: 290
Sales rank: 203,091
Product dimensions: 6.00(w) x 9.01(h) x 0.80(d)

Table of Contents

Foreword 8

Introduction 10

Apple Butter 14

Barbecue 22

Cheese Dip 64

Duck 107

Eggplant Casserole 112

Fried Chicken & Spaghetti 120

Gravy 136

Ham 139

Ice Cream 144

Jerky 149

Keo Klassic 150

Little Rock Roll 151

Muscadines 161

Nutty Bird 163

Okra 164

PurpleHull Peas 200

Quail 202

Rice 208

Summer Plate 234

Tomatoes 244

Uncle Roman 250

Venison 251

Watermelon 252

Xanthan Gum 257

Yellow Squash 258

Zucchini Bread 261

Index 263

Acknowledgements 287

About the Author 288

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