Backyard Farming on an Acre (More or Less)

Backyard Farming on an Acre (More or Less)

by Angela England
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Backyard Farming on an Acre (More or Less) by Angela England

Plan and plant a successful and sustainable backyard farm — from a quarter acre to a full acre and beyond — right in your own backyard. By raising and harvesting their own fruits, vegetables, chickens, bees, milk-bearing animals, and more, people are growing locally, sustainably, and at a fraction of the cost.

Backyard Farming on an Acre (More or Less) is written by someone who has planned and run a successful small-scale farm. Angela England guides you through the essentials of planning a small farm — deciding what should be grown or raised, implementing proven, sustainable techniques, and maximizing yield and harvest.

Product Details

ISBN-13: 9781615642144
Publisher: DK
Publication date: 12/04/2012
Pages: 432
Sales rank: 475,864
Product dimensions: 7.30(w) x 9.10(h) x 0.90(d)
Age Range: 18 Years

About the Author

Angela England is a freelance writer who, along with her husband and five children, cultivates a 1/2 acre farm in their Oklahoma backyard where they manage to raise diary and meat goats, keep enough chickens for eggs and free-range poultry, and foster an intensively productive garden for fresh fruits and vegetables. Angela is the founder of and enjoys guiding others in recapturing the lost arts of self-sufficient living. She also manages and maintains the Blissfully Domestic community and contributes to other sites and forums on a regular basis.

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Backyard Farming on an Acre (More or Less): A Living Free Guide 5 out of 5 based on 0 ratings. 6 reviews.
Todays_Working_Woman More than 1 year ago
It is with great pleasure that I present my first book review for 2013. I am so excited to review, Backyard Farming on an Acre (More or Less) by Angela England, as I have been working on my own little backyard farm, well...actually it is more like a front and backyard farm because I live in a condo and have even less than one acre to work with! In her book, Angela England has provided a very comprehensive outline on sustainable living. From the initial chapter discussing "The Backyard Farm Adventure" to the final chapter outlining "Other Ways to Use Your Harvest" I don't think I have ever read a more detailed book on this topic. Each chapter outlines, step-by-step, how to begin the process. Ms. England has taken all the guesswork out of figuring out how to create our "Backyard Farm", which is what I really like the most about this book. We are then free to take the parts that we want and use them however they work for us. So in my case, while I may not be able to have any animals, I can grow certain foods and herbs to benefit my family. In fact, I've already been doing this on a very small scale, and for the last several years have enjoyed the benefits of fresh tomatoes that taste so much better than store bought. Now that I have read this book, I have plans to expand. Thank goodness my neighbors are all on board as they have given me permission to use their front yards! For those that have more land than I do, you will surely enjoy the illustrated layouts provided for a quarter-acre, half-acre and full-acre lots. The author asks us to "consider the illustrations as wish-lists for someday". In my mind this means use these ideas as a springboard to create our own dream farm, no matter how big or small. The goal is to have a "P.L.A.N.": Precise - make the plans precise. Think about how many different crops to plant, and how much room you'll need. Do you plan on having just a garden or will you add livestock? Perhaps a bit of both? Precision is the key to plans. Lasting - think of this adventure as a timeline. Nothing ever happens immediately, so realize that this is going to take a schedule that needs to be adhered to and plan accordingly. For example, in January, I will layout my garden and decide what I want to plant. In February I will purchase the seeds I need to grow my crops. In March, I get the idea. Decide what needs to happen each week and month and then stick to the schedule. Large scale farmers have been doing this for years. It's no different for this scale. Arrival - means heading in a particular direction towards those goals. What are you going to do to make this happen? How will you adapt when something doesn't work? Natural - doing what works for you. Just because what works for Angela doesn't mean it is going to work for Susan and vice versa. It has to make sense for you; the plan needs to work for you. Write out the plan and start working on what's important now. The book also provides advice on how to plan plan the garden space and maximize it to its fullest potential; suggests keeping a journal and goes into great detail on the tools and skills needed for the backyard farmer. Also, for those that aren't as experienced with gardening, Angela provides the reader with a gentle reminder that's its not just about sticking the plant in the ground and letting it do it's thing (i.e. you have to amend the soil!) Novices will also appreciate the chapters on vegetables, herbs, fruits and berries as well as animals for a Backyard Farm. Don't let the details of this book overwhelm you. In fact, take a moment to really read Part 4, "Enjoying the Bounty", and Part 5 "Crafting from the Backyard Farm" because it really gives the reader a great guide as to what to do with the harvest from that garden we've spent so much time and energy on. Remember that Ms. England has provided us with the tools to get started. Now we have to use them and make it happen. Take the parts that work for you and save the rest for when you're able to use them. And above all, share this book with everyone you know. I found this book really helped to renew my enthusiasm for gardening and I can't wait to get started!
Anonymous More than 1 year ago
Because of this book I have started my own backyard farm. It is very informative and an easy read. I recommend this book to anyone interested in growing their own food.
Anonymous More than 1 year ago
EricaMueller More than 1 year ago
This book covers everything and is perfect for the self-sufficient wanna-be without a large place to farm. Everything you need to know to produce your own food in your backyard!
Tammy_Curry More than 1 year ago
I have right around an acre and a half, that my family and I will be re-starting our farm on. I wish I had had this book the first time we tried to start a backyard farm/homestead. I highly recommend this book if you are new to farming or have been doing it for years, it includes everything you could ever possibly want to know about how to get started and how to continue. The value lies in Angela's ability to bring her personal experiences out to share with us all. This is a realistic book not a series of case studies and straight research. T
KarisCM More than 1 year ago
We have less than an acre, but a nice size backyard for a city neighborhood. And we happen to live in a neighborhood with a home owners association. The great thing about this comprehensive book is that it address both of those. It provides tips for those with average size yards on how to utilize the space we DO have to work with. It provides steps for beginners, as well as tips for the more advanced or experienced person. The organization in five distinct sections, allows you to step into each area at whatever place you are. And perhaps skip areas that are not of interest or not a good fit for your situation (our neighbors nor homeowners association would appreciate us keeping goats or roosters), yet those are such a small part of a BIG book. There is something here for everyone. The book has a FANTASTIC index so you can jump into more healthy living, better cost savings and move (be it baby step or giant leap) toward a more self-sufficient lifestyle. This is the perfect gift book for those on your holiday list wanting to make some positive changes...and perfect for your own New Year's Resolutions toward the same in any area from growing more of your own food (even if you live in an apartment) to raising animals, bees (not me, but my brother does this) or candlemaking or lost arts.