Best of American Beer and Food: Pairing and Cooking with Craft Beer

Best of American Beer and Food: Pairing and Cooking with Craft Beer

by Lucy Saunders

Paperback

$22.58 $22.95 Save 2% Current price is $22.58, Original price is $22.95. You Save 2%.
View All Available Formats & Editions
Want it by Tuesday, December 18 Order now and choose Expedited Shipping during checkout.

Product Details

ISBN-13: 9780937381915
Publisher: Brewers Publications
Publication date: 10/25/2007
Pages: 180
Sales rank: 469,781
Product dimensions: 9.13(w) x 9.13(h) x 0.61(d)

About the Author

Saunders, Lucy |s Lucy Saunders is the author of The Best of American Beer and Food and editor of beercook.com. She thinks of beer as food and has championed the presence of craft beer at the American table for over 20 years. She now lectures and conducts tasting classes at cooking schools, retailers and non-profit groups, including the Smithsonian. She has worked with the International Association of Culinary Professionals, the Fancy Food Shows, the American Culinary Federation, and other food trade groups to conduct beer and food pairings. She lives in Milwaukee, Wisconsin, USA.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews