Best of Meats: From Amish and Mennonite Kitchens (Miniature Cookbook Collection)

Best of Meats: From Amish and Mennonite Kitchens (Miniature Cookbook Collection)

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Overview

Best of Meats: From Amish and Mennonite Kitchens (Miniature Cookbook Collection) by Phyllis Good, Rachel Thomas Pellman


One in a 12-volume set of miniature cookbooks! Recipes from the top selling cookbook From Amish and Mennonite Kitchens fill these inexpensive treasures. The recipes reflect wonderful food, the heritage of loving the soil and respecting honest labor, and tables laden with bounty. These small impulse items make delightful gifts! A gift envelope available with each miniature cookbook. This is hearty food. Its source is the farm. Traditionally many families have raised their own steers, hogs, and chickens. So fresh meat is at hand. These dishes are basic -- not highly seasoned, not difficult to prepare. Natural flavors are allowed to shine through; nothing is wasted. And simple ingenuity makes all of it tasty!

Product Details

ISBN-13: 9781561481620
Publisher: Skyhorse Publishing
Publication date: 06/25/1995
Series: Miniature Cookbook Collection
Pages: 20
Product dimensions: 4.25(w) x 5.55(h) x 0.10(d)

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