Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. The Big Book of Bread is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New bakers will find clear and easy-to-follow instructions, tips, techniques, and how-to photos to bake a range of breads, from classic yeast breads to friendly quick breads. More experienced bakers will enjoy new flavors and techniques to add to their repertoire.
This one-stop bread book will delight and encourage bakers of all levels of experience, with recipes for artisanal breads, no-knead breads, coffee cakes, scones, gluten-free recipes, bread machine recipes, pizza dough, and more.
|Publisher:||Houghton Mifflin Harcourt|
|Series:||Betty Crocker Big Book|
|Sold by:||Houghton Mifflin Harcourt|
|File size:||40 MB|
|Note:||This product may take a few minutes to download.|
About the Author
With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.
Most Helpful Customer Reviews
Format of e books is not forcooking and kitchen imagine having to swipe while kneading pictures are half most cook books now unless very serious . this is where paper wins everytime. Could serve for a reference where lugging books not practical such as in waiting rooms. Good bread book but a all purpose classic will do as well this is to sell their flour i get very nice hard wheat bread flour at our local bulk organic market
I thoroughly enjoyed looking through this cookbook when i received it. All the recipes look wonderful, and I can't wait to try them. I have trouble with yeast breads and this gave enough tips and step-by-step directions that i was able to follow them easily and for it to turn out right( currently working on my 1st one but so far so good). It also gives calorie information at the bottom which is good cause my husband is on a diet... My only complaint is that i wish all the recipes had pictures, especially the more difficult ones.
This is a great book. My family loved the French bread ( I've made it 3 times). There many different types of recipes and they are easy to follow. I have also made the dinner rolls and several of the muffins. Again this is a good book. Highly recommended.