Big Buy Cooking: The Food Lover's Guide to Buying in Bulk and Using it All Up

Big Buy Cooking: The Food Lover's Guide to Buying in Bulk and Using it All Up

by Editors of Fine Cooking

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Overview

Big Buy Cooking: The Food Lover's Guide to Buying in Bulk and Using it All Up by Editors of Fine Cooking

Buy a delicious ingredient in bulk, save money, and cook delicious meals. It's not as easy as it sounds—if you want to make creative dishes" and" use all the food you buy. With the expertise of "Fine Cooking "you can do both. This cookbook is not about cooking to stock your freezer, spending hours on the weekend cooking for the week, eating the same leftovers all week, or developing a new way to think about shopping for food.

Food Lover's Guide to Big Buy Cooking is about cooking great-tasting food for every night of the week and features 75 inventive recipes from 25 bulk food items readily available in warehouse clubs and supermarkets. While Food Lover's Guide to Big Buy Cooking focuses on how to cook exciting, reliable recipes and make the most of the featured ingredient, the added benefit is keeping costs down thanks to purchasing in bulk and then using it all. Accompanied by step-by-step instructions, helpful hints and tips, and full-color photographs, these original recipes will take your cooking to new levels.

Product Details

ISBN-13: 9781600851544
Publisher: Taunton Press, Incorporated
Publication date: 02/16/2010
Pages: 192
Product dimensions: 7.60(w) x 8.90(h) x 0.60(d)

About the Author

Fine Cooking magazine is the one food magazine that's really about cooking - from shopping through your finished dishes. Its readers count on it for the best cooking advice around. The magazine features friendly, hands-on instruction from culinary experts and tried-and-true recipes that range from Tuesday-night easy to weekend-project special. "Fine Cooking" provides how-to information and unsurpassed inspiration for cooks at every skill level.

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