100+ recipes commemorating Billy the Kid's life in New Mexico, Arizona and Mexico. Appetizers, Stews, Soups, Mexican Dishes, Cowboy Vittles and much more! Filled with Old West trivia and lore, as well as stories about Billy the Kid's origins, adventures and exploits. Also includes information about cooking methods and food preparation in the Old West. Written by award-winning chef and food columnist Lynn Nusom. Sure to be a best seller!
|Publisher:||Golden West Publishers AZ|
|Product dimensions:||5.70(w) x 8.40(h) x 0.60(d)|