Good Life Guide to Enjoying Wine / Edition 1 available in Hardcover
The Good Life Guide to Enjoying Wine slashes through the pretensions so often associated with wine. In one afternoon of reading and tasting, you'll find answers to the most common questions that the author has heard while teaching about wine in California.
You'll learn how to describe the styles of wine you like best, as well as practical advice on navigating restaurant wine lists, buying wine at the store, pairing wine and food and getting the most value out of every wine purchase you make.
"You can learn a whole lot about wine here, and not spend your life doing it. A practical and entertaining guide." Fred Tasker, wine columnist of the Miami Herald.
"Ray Johnson's brisk, cut-to-the-chase approach to wine appreciation, leavened with a dollop of humor and free of pretension, is just what consumers are thirsting for. This guide is extremely handy." Jerry Shriver, USA Today
About the Author
Ray Johnson has long been admired for his down to earth approach to wine. He's Director of the Wine Business Institute at Sonoma State University. He also judges wine professionally for the California State Fair and the Sonoma County Harvest Fair while serving as Ass't Director of the SF Chronicle Wine Competition.