The Brewmaster's Bible: The Gold Standard for Home Brewers

The Brewmaster's Bible: The Gold Standard for Home Brewers

by Stephen Snyder
3.6 10

NOOK Book(eBook)

$8.99
View All Available Formats & Editions
Available on Compatible NOOK Devices and the free NOOK Apps.
Want a NOOK ? Explore Now

Overview

The Brewmaster's Bible: The Gold Standard for Home Brewers by Stephen Snyder

The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor.

For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster's Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more.

Product Details

ISBN-13: 9780062278302
Publisher: HarperCollins Publishers
Publication date: 03/05/2013
Sold by: HARPERCOLLINS
Format: NOOK Book
Pages: 400
Sales rank: 1,125,065
File size: 2 MB

About the Author

Stephen Snyder is a contributor to America's largest beer newspaper, Ale Street News. He lives in Perkinsville, VT.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews

Brewmaster's Bible 3.6 out of 5 based on 0 ratings. 10 reviews.
Tkchew More than 1 year ago
I have enjoyed this book and used a number of recipes from it. I have the honey porter in bottles right now and I am looking forward to getting into one in a couple of weeks. The book has a ton of information and my only complaint is that as a brewer who is just starting out all the information can be a bit overwhelming. On the other hand I have learned a lot reading through it. I recommend this to someone who is willing to take the time to really read through it. It might be a better resource for someone who already knows the basics.
Guest More than 1 year ago
This book was given to me as a gift and has proven to be my most valued book in my collection of books on Home brewing. This book will save you time and money in the long run. Loaded with basic and technical information.
Anonymous More than 1 year ago
I will do it right now. I am very good at making stories becauae I have such an active imagination. Lol. I will get it done. When is it due. Post at the next res. I am starting now. Might take an hour or two. I will be up untill 3-4 Am, so it will get done. The first bit will be posted at the next result. Talk to you soon.
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago