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Candy-Making Revolutionized (Illustrated Edition)
     

Candy-Making Revolutionized (Illustrated Edition)

5.0 3
by Mary Elizabeth Hall
 

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Confectionery from Vegetables. First published in 1912.

Overview

Confectionery from Vegetables. First published in 1912.

Product Details

ISBN-13:
9781406869248
Publisher:
Echo Library
Publication date:
02/15/2011
Pages:
84
Product dimensions:
0.20(w) x 9.00(h) x 6.00(d)

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Candy-Making Revolutionized 5 out of 5 based on 0 ratings. 2 reviews.
Anonymous More than 1 year ago
ASWAME!!!!!!!!!!!!!!!!
Anonymous More than 1 year ago
Taffy made from lima beans. Try it. It was pretty good.