The very first of Culinary Master Su-Huei Huang's cookbook successes, this collection boasts a wide range of popular Chinese dishes. Many people are still discovering the wonders of Chinese cooking through this book and use it as a reference source. For many years in Taiwan, homemakers have come to look upon it as the cookbook every home should have. Step-by-step preparation methods and time honored advice accompany the clearly presented recipes. This is a definite "must have" for those wishing to indulge in truly authentic Chinese cuisine.