Cocina Al Instante: Ensalada

Cocina Al Instante: Ensalada

Hardcover(Spanish-language Edition)

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Overview

Cocina Al Instante: Ensalada by Brigit L. Binns

Salads have traditionally been relegated to opener or side dishe status, but this colorful book shows how to make them into entrées. The ingredients highlighted are varied but easy to find, including tuna, roasted chicken, and seasonal herbs. Delicious and nutritious, these recipes — some which take as little as 20 minutes to prepare — include new interpretations of the Spinach, Nuts, and Pear Salad and the Cobb Turkey Salad.

Product Details

ISBN-13: 9789707185111
Publisher: Advanced Marketing s De Rl De Cv
Publication date: 06/28/2008
Edition description: Spanish-language Edition
Pages: 112
Product dimensions: 8.20(w) x 9.60(h) x 0.70(d)

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