Cooking with Cocktails: 100 Spirited Recipes

Cooking with Cocktails: 100 Spirited Recipes

by Kristy Gardner

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Overview

Cooking with Cocktails: 100 Spirited Recipes by Kristy Gardner

Boozy starters, main meals, desserts, and more, accompanied by stunning photographyJulia Child famously commented, "I enjoy cooking with wine, sometimes I even put it in the food . . . " Kristy Gardner has taken this idea to the next level in Cooking with Cocktails. Every recipe is touched with alcohol; the result is a punchy visual adventure with roots in Italian and French cuisine that demands enjoying meals with passion, with friends, and with alcohol. Recipes include:Irish Whisky French Onion SoupLimoncello Spot Prawns with Fresh Black PepperBeer Braised Chicken ThighsApple Cider Pork Loin with Thyme and RosemaryRed Wine Poached Pears with Creamy RicottaWhiskey Soaked Vanilla Anise CherriesJoin the celebration of the very best that life has to offer—good friends, good food, good drink, great stories, and bad jokes—with humor, delicious recipes, and mouth-watering photographs.

Product Details

ISBN-13: 9781581573978
Publisher: Countryman Press, The
Publication date: 02/14/2017
Pages: 256
Sales rank: 511,718
Product dimensions: 8.20(w) x 9.50(h) x 1.00(d)

About the Author

Kristy Gardner is a writer, photographer, and designer. She regularly creates cocktail recipes for Edible Vancouverand is active in the blogosphere, presenting at The Food Blogger's Online Summit. Her blog is called SheEats.ca. Gardner lives and works in Vancouver, Canada.

Table of Contents

Introduction 9

How to Consume This Book 15

Cocktails 33

Appetizers & bar snacks 59

Soups & salads 81

Meaty 99

Fish & seafood 125

(Mostly) vegetables 151

Sweets 177

Staples & sauces 215

Acknowledgments 239

Index 243

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