Cooking With Quinoa: the Supergrain

Cooking With Quinoa: the Supergrain

by Rena Patten

Hardcover

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Product Details

ISBN-13: 9781742570556
Publisher: New Holland Australia
Publication date: 11/01/2011
Pages: 192
Product dimensions: 7.90(w) x 9.20(h) x 0.90(d)

About the Author

Rena Patten, author of Cooking with Quinoa, has some 20 years cooking experience as a recipe developer; held cooking classes on Mediterranean cooking; and assisted Geoff Janz and Lyndey Milan in cooking demonstrations. Rena is an established author having previously published Greek Cooking and How to Prepare Stuffings.

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