Deep Fried Revenge (Farm-to-Fork Mystery Series #4)

by Lynn Cahoon

Overview

Angie Turner is all prepped to face Boise’s culinary best when she enters her restaurant, The County Seat, into a big State Fair challenge. Instead, she gets dunked into a new murder investigation after a killer starts scrapping her competition . . .
 
The Idaho State Fair is in full swing and chefs are lining up to enter Boise’s Best Restaurant contest, including Angie and her County Seat crew. They might be the hometown favorite, but the competition is steeper than a funhouse floor. And when a top contender is felled following a heated confrontation over a corn dog recipe, winning suddenly becomes a matter of life or death. With a foul foodie on the prowl, it’s up to Angie to dig into the case and put a murderer on ice.
 
Praise for Lynn Cahoon's Tourist Trap Mysteries
 
“Murder, dirty politics, pirate lore, and a hot police detective: Guidebook to Murder has it all! A cozy lover’s dream come true.”
—Susan McBride, author of The Debutante Dropout Mysteries
 
“Lynn Cahoon has created an absorbing, good fun mystery in Mission to Murder.”
—Fresh Fiction
 

Product Details

ISBN-13:	9781516109890
Publisher:	Lyrical Press, Incorporated
Publication date:	04/07/2020
Series:	Farm-to-Fork Mystery Series , #4
Sold by:	Barnes & Noble
Format:	eBook
Pages:	212
Sales rank:	182,504
File size:	6 MB

About the Author

New York Times and USA Today best-selling author Lynn Cahoon is an Idaho expat. She grew up living the small town life she now loves to write about. Currently, she’s living with her husband and two fur babies in a small historic town on the banks of the Mississippi river where her imagination tends to wander. Guidebook to Murder, Book 1 of the Tourist Trap series, won the 2015 Reader’s Crown award for Mystery Fiction. Visit her at www.lynncahoon.com