Volume I covers diseases of fruits including apple, citrus, grapes, mango and pineapple and of vegetables such as carrot, celery and cucurbits, with special reference to integrated disease management practices.
|Edition description:||Softcover reprint of the original 1st ed. 2004|
|Product dimensions:||6.10(w) x 9.25(h) x 0.06(d)|
Table of Contents
Apple Diseases and their Management.- Diagnosis and Management of Virus and Virus like Diseases of Citrus.- Fungal Diseases of Fruit and Foliage of Citrus Trees.- Citrus Huanglongbing: Review, Present status and Future Strategies.- Diagnosis and Management of Certain Important Fungal Diseases of Citrus.- Certification Programs for Citrus.- People, Arthropods, Weather and Citrus Diseases.- Diagnosis and Management of Pre and Post-harvest Diseases of Citrus fruit.- Preimmunization: Applications and Perspectives in Virus Disease control.- Carrot Diseases and their Management.- Celery Diseases and their Management.- Diseases of Cucurbits and their Management.- Diseases and Disorders of Mango and their Management.- Epidemiology of Powdery Mildew, Downy Mildew and Anthracnose Diseases of Grapevine.- Virus Diseases of Pineapple.