Doing Aquaculture as a Business for Small- and Medium-scale Farmers. Practical Training Manual. Module 2: The Economic Dimension of Commercial Aquaculture

Doing Aquaculture as a Business for Small- and Medium-scale Farmers. Practical Training Manual. Module 2: The Economic Dimension of Commercial Aquaculture

by Food and Agriculture Organization of the United Nations

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Overview

The target users of both modules are trainers, educators, extension officers as well as small- and medium-scale fish farmers. The purpose of this module is to enhance their knowledge and capacities in understanding and applying the basic economic and financial principles and concepts of commercial aquaculture in their daily activities.

Product Details

BN ID: 2940155117056
Publisher: Food and Agriculture Organization of the United Nations
Publication date: 01/30/2018
Sold by: Smashwords
Format: NOOK Book
Sales rank: 558,518
File size: 4 MB

About the Author

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

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