Donut Nation: A Cross-Country Guide to America's Best Artisan Donut Shops

Donut Nation: A Cross-Country Guide to America's Best Artisan Donut Shops

by Ellen Brown

NOOK Book(eBook)

$14.99

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Overview

Donuts are America's favorite treat and, in Donut Nation, Ellen Brown travels the United States in search of the best donut shops. From beloved mom-and-pop establishments and roadside cafes to innovative boutiques and artisanal restaurants, there are more than seventy hand-crafted donut shops to take you from Maine to Arizona. Perfect for the cross-country explorer or home chef, it also includes mouthwatering recipes for donuts like Orange-Pistachio Cake, Maple Bacon, and Strawberry-Buttermilk. Donut Nation is a one-of-a-kind trip to the heart of an American classic.


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Product Details

ISBN-13: 9780762456055
Publisher: Running Press Book Publishers
Publication date: 05/12/2015
Sold by: Hachette Digital, Inc.
Format: NOOK Book
Pages: 240
File size: 20 MB
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About the Author

Ellen Brown is a versatile and respected author and recipe developer. She gained national limelight more than thirty years ago as the founding food editor of USA Today, and is the author of more than thirty-five cookbooks, including Scoop, Mac & Cheese, Soup of the Day, and Donut Nation. For the last six years she has written a popular weekly column for the Providence Journal, and profiles of her have appeared in the Washington Post, Coastal Living, and the Miami Herald. She lives in Providence, Rhode Island.

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