Eating & Drinking in Paris: French Menu Translator & Restaurant Guide

Eating & Drinking in Paris: French Menu Translator & Restaurant Guide

by Andy Herbach

Paperback(Original)

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Overview

Eating & Drinking in Paris: French Menu Translator & Restaurant Guide by Andy Herbach

The most complete French-language menu translator available, plus great restaurant picks for Paris's unparalleled dining scene!

This handy, pocket-sized guide helps diners navigate French menus, in addition to steering them to some great Parisian restaurants, bistros, cafes, wine shops, and food markets. There are sections on restaurant etiquette, a pronunciation guide, English-to-French words and phrases, and descriptions of the many different kinds of eating establishments in Paris.

Product Details

ISBN-13: 9781593601447
Publisher: Open Road
Publication date: 08/02/2011
Series: Open Road Travel Guides Series , #5
Edition description: Original
Pages: 128
Product dimensions: 3.90(w) x 7.40(h) x 0.30(d)

About the Author

Andy Herbach is a lawyer and professional travel writer. He is co-author of Open Road’s ‘Eating & Drinking’ menu-translator guides to Paris, Italy, Spain, and Latin America, and is also the author of Open Road’s Paris Made Easy, Open Road’s Best of Paris, Open Road’s Best of Provence & the French Riviera, Europe Made Easy, Berlin Made Easy, and Amsterdam Made Easy.

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