EatingWell

Used to read a couple of years ago, and it has definitely gotten better. And more importantly, is now available on the Nook Color. Perfect for the entire family.

I was skeptical on subscribing to this magazine. But i was pleasantly surprised!!!! I truly enjoyed it!!!! My favorite article was the 17 trends for 2012. Tooo funny! Reading this article convinced me to become a subscriber. Looking forward to next month's issue.

Recipes are really quite good, but the number of ads in the magazine is way beyond anything I've ever seen in any other magazine.

I love this magazine and all the helpful information that it provides about taking care of our bodies. By eating right, the types of exercises and what they help with, and natural medicine.

I wasn't impressed with what they offered for eating... a lot of things that would be hard to shop for or that would be hard to feed a family.

Canceled when I saw an ad for Monsanto. A responsible food magazine for eating whole unprocessed foods should not be advertising this company. I would like my magazine to have some standards.

Recipes and items of general interest to people who like good food. It looks like a nice place to look for fun cooking, with guides to nutrition, for those who have time and inclination to cook. I don't. Nicely laid out and written, but not what I expected.

I'm very disappointed to see that Monsanto is advertising in Eating Well. I have cancelled my subscription.

too much advertisements.

It helps with nutrition for you, your family, helps you to loose weight with the right kind of exercise for you.....

It's ok. But miss the WW part. With articles and stories, etc. this just is another good magazine

Right now I'm on a very limited diet, on a wellness medical program, which will last until a while past Thanksgiving. We've invited some friends to join us on Turkey day, one eats gluten-free. My plan was to have roasted vegetables. After reviewing the recipes presented we're no longer restricted to roasted vegetables. I can choose one of the root mashes instead. And there are lots of choices of unusual foods. I'm now looking forward to an exciting menu.

i love the recipe

Great pumpkin ideas and recipes!

Loved reading about the wide variety of crafts and the brilliant, creative artists who make them .

Love how food is included so much, from recipes, picks, trends and health!!!

Enjoy trying new recipes

Fair

Great recipes that are great for every occasion!

The articles are short, informational, interesting, and about everyday farmers or family owned businesses. Thankful for the chance to have people who care making many of the products we consume.

Nice magazine if I wanted to continue subscribing. B&N certainly makes it almost impossible to cancel a subscription. Beware of this before buying an annual subscription.

I am so glad that I chose to subscribe to this magazine. It's a mag of wonderful recipes and information that gets you into 'explore and experiment' mode for healthy home style 'good eats'. The March/April issue has a gluten free article plus a go-to source for a hanging window garden....I hope I can find a copy of this mag at B&N so I can buy it for a family member. Thanks B&N for this great magazine offer :-)