Endless Summer Cookbook

Endless Summer Cookbook

Endless Summer Cookbook

Endless Summer Cookbook


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The Food Network star shares over 100 “mouthwatering” recipes for warm-weather entertaining (Bobby Flay).

Katie Lee—co-host of Food Network’s The Kitchen—is known for her summer soirees, and in Endless Summer Cookbook, she shares more than 100 recipes that are staples at these parties.

For Katie, cooking isn’t just about the food. It’s about the whole experience: the atmosphere, the story that each ingredient tells, and, of course, the people who share the meal. Her vision of a complete entertaining experience continues with Endless Summer Cookbook—where the cooking reflects the distinctive flavors of her home in the Hamptons. The lush photography and fresh, easy recipes themselves evoke the delicious flavors of the best season of the cook’s year.

Included are salad Niçoise, peach blueberry cobbler, figs wrapped in prosciutto, a pizza thrown onto the grill, steak tacos served with avocado and fresh cilantro, and much, much more to let you indulge in the ultimate summer fantasy of lazy, luxurious days at the beach.

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Product Details

ISBN-13: 9781613127810
Publisher: ABRAMS, Inc. (Ignition)
Publication date: 04/14/2015
Sold by: Barnes & Noble
Format: eBook
Pages: 224
Sales rank: 432,745
File size: 22 MB
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About the Author

Katie Lee is author of the bestselling cookbook The Comfort Table and co-host of Food Network’s The Kitchen. She has been featured in Vanity Fair, Food&Wine, and Town&Country, among others. Her television appearances include Oprah, CBS Sunday Morning, and The Rachael Ray Show.

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