Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More

Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More

by Amanda Feifer

Hardcover

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Product Details

ISBN-13: 9781592336821
Publisher: Fair Winds Press
Publication date: 11/01/2015
Pages: 208
Sales rank: 254,296
Product dimensions: 7.75(w) x 9.50(h) x 0.75(d)

About the Author

Amanda Feifer writes about food fermentation of all kinds on her blog, phickle.com, and is the author of the cookbook Ferment Your Vegetables. When she's not concocting crazy vats of bubbly things in the kitchen or ranting against the use of anti-bacterial soaps, she's doing what she loves most: teaching people to make their own fermented foods, from kimchi and kefir to kombucha and koji. She was selected to be a judge for the 2016 Edible Communities EDDY Awards.

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