Filters and Filtration Handbook / Edition 5 available in Hardcover
- Pub. Date:
- Elsevier Science
Filters are used in most industries, especially the water, sewage, oil, gas, food and beverage, and pharmaceutical industries. The new edition of this established title is an all-encompassing practical account of standard filtration equipment and its applications. Completely revised and rewritten, it is an essential book for the engineer working in a plant situation-who requires guidance and information on what’s available and whether it’s suitable for the job. Co-published with the Institution of Chemical Engineers.
Co-published with the Institution of Chemical Engineers.
- The leading practical engineering guide to filtration techniques, systems and their applications
- Meets the needs of all key sectors where filtration is a critical process, including chemical processing and manufacture, food, oil and gas, air-conditioning and water
- A comprehensive sourcebook and reference for plant engineers, process engineers, plant designers, filter media and filtration specialists and equipment specifiers
|Product dimensions:||6.40(w) x 9.30(h) x 1.50(d)|
Table of Contents
1. Basic principles 2. Filter Media 3. Membranes 4. Filtration equipment 5. Separation equipment 6. Sedimentation equipment 7. Solid/ Liquid Separation applications 8. Gas cleaning processes 9. Equipment selection