This book is both an inspirational collection of recipes and a delightful celebration of British ingredients and those who create them. In his accompanying TV series, he travelled around Britain, searching out the best of all British produce, from bread to beer and lamb to cheese. The book contains over 100 recipes, including smoked duck breast salad with new potatoes, and fresh raspberry tart with hazelnut and coconut pastry.
|Publisher:||B B C Worldwide Americas|
|Product dimensions:||8.10(w) x 10.80(h) x 0.53(d)|