Food Lovers' Guide to New Orleans: The Best Restaurants, Markets & Local Culinary Offerings

Food Lovers' Guide to New Orleans: The Best Restaurants, Markets & Local Culinary Offerings

by Becky Retz, James Gaffney

Paperback(First Edition)

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Product Details

ISBN-13: 9780762773541
Publisher: Rowman & Littlefield Publishers, Inc.
Publication date: 12/20/2011
Series: Food Lovers' Series
Edition description: First Edition
Pages: 312
Sales rank: 835,367
Product dimensions: 5.80(w) x 6.80(h) x 0.90(d)

About the Author

Becky Retz, a staff writer with New Orleans' Times-Picayune and a native of the Big Easy, specializes in travel writing. James Gaffney, a veteran travel journalist, travels around the globe but continues to call New Orleans his home. He is also the author of Day Trips from New Orleans and co-author of The National Geographic Traveler New Orleans.

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