Foods of Indonesia (A Taste of Culture Series)

Foods of Indonesia (A Taste of Culture Series)

by Barbara Sheen Busby

Hardcover(Library Binding)

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One of the best ways to learn about other nations and other cultures is through their food. Each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country-all presented through a delectable blend of geography, daily life, culture, and history. All volumes discuss ingredients that form the staples of cooking in a given country, the favorite dishes, the snacks and sweets, the traditional holiday meals, and the preparations and traditions associated with these foods. Full-color photographs, easy-to-follow recipes, fascinating facts, maps, a glossary, bibliography, and index enhance each book.

Product Details

ISBN-13: 9780737759501
Publisher: Greenhaven Publishing
Publication date: 05/25/2012
Series: Taste of Culture Series
Pages: 64
Product dimensions: 7.10(w) x 9.10(h) x 0.30(d)
Age Range: 8 - 12 Years

Table of Contents

Chapter 1 A Special Place 4

Chapter 2 Unity in Diversity 17

Chapter 3 A Flavorful Adventure 29

Chapter 4 Beautiful Food 40

Metric Conversions 52

Notes 53

Glossary 55

For Further Exploration 57

Index 59

Picture Credits 63

About the Author 64

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