Foods of West Africa

Foods of West Africa

by Ethan Y. Garten


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Product Details

ISBN-13: 9781433957246
Publisher: Gareth Stevens Publishing
Publication date: 08/01/2011
Series: Culture in the Kitchen Series
Pages: 24
Product dimensions: 8.20(w) x 8.30(h) x 0.05(d)
Age Range: 7 - 10 Years

Table of Contents

The Countries of West Africa 4

A History of Trade 6

One Meal, One Pot 8

Meat and Fish 10

Spice and Oil 12

Hot Peppers in a Hot Land 14

Fufu 16

Peanut Stew 18

Jollof Rice 20

Recipe: Sesame Seed Sticks 21

Glossary 22

For More Information 23

Index 24

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