From the Farm to the Table Beef

From the Farm to the Table Beef

by Kathy Coatney


Rancher Mary is a beef gal. She raises beef cattle for meat and for medical use. The book with photographs of Rancher Mary tells the story of how beef cows are raised.

From the Farm to the Table series are books about agriculture designed for second and third grade readers. Each book highlights second grade vocabulary words.

Kathy Coatney is all about agriculture, from over 20 years as a freelance photojournalist specializing in agriculture, to her nonfiction agriculture series of children's books, From the Farm to the Table.

Product Details

ISBN-13: 9781515394877
Publisher: CreateSpace Publishing
Publication date: 08/06/2015
Pages: 36
Product dimensions: 8.00(w) x 10.00(h) x 0.10(d)

About the Author

Kathy Coatney has spent long hours behind the lens of a camera wading through rice paddies, dairies and orchards during her twenty-five year career as a photojournalist specializing in agriculture. She and her husband grow table olives and her family roots in agriculture run four generations deep, so Kathy knows farming from the ground up. Concerned that kids today don't have the exposure to farms and rural life that teaches them how their food is produced, she envisioned a new direction for her writing and launched From the Farm to the Table, a series of nonfiction children's books about agriculture. Kathy also loves-and writes-deeply emotional, small-town contemporary romances.

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