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Giuliano Bugialli's Foods of Italy
     

Giuliano Bugialli's Foods of Italy

by Giuliano Bugialli, John Dominis (Photographer)
 

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Editorial Reviews

Publishers Weekly - Publisher's Weekly
The internationally acclaimed chef presents more than 125 classic Italian recipes. (June)

Product Details

ISBN-13:
9780941434522
Publisher:
Abrams, Harry N., Inc.
Publication date:
10/28/1984
Pages:
304
Product dimensions:
9.29(w) x 12.15(h) x 1.00(d)

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