Gluten-Free Christmas Cookies

Gluten-Free Christmas Cookies

by Ellen Brown

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Product Details

ISBN-13: 9781604334005
Publisher: Cider Mill Press
Publication date: 10/15/2013
Format: NOOK Book
Pages: 128
Sales rank: 997,567
File size: 52 MB
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About the Author

Ellen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her writing has been featured in major publications including The Washington Post, The Los Angeles Times, Bon Appétit, Art Culinaire, and The San Francisco Chronicle, and she has a weekly column in the Providence Journal. She lives in Providence, Rhode Island.

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Gluten Free Christmas Cookies 4.8 out of 5 based on 0 ratings. 4 reviews.
Anonymous More than 1 year ago
We made several of the recipes in this book, and they all turned out tasty! Each cookie we made did not have any type of aftertaste! Their appearance was also as expected. The flours recommended are a bit expensive, but most gluten free items are. I plan to freeze the flours until I bake again.
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Grat recipes and instruktions.
Anonymous More than 1 year ago