Gluten-Free Cooking for Two: 125 Favorites

Gluten-Free Cooking for Two: 125 Favorites

by Carol Fenster

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Overview

125 perfectly proportioned recipes for small households

Featuring more than 125 delectable recipes perfectly sized for one- and two-person households, this indispensable cookbook has great ideas for breakfasts, breads and baked goods, sandwiches and soups, dinner entrees, and decadent desserts. Favorites such as Lasagna, Tuna Noodle Casserole, French Bread, and Carrot Cake Cupcakes that were out of reach for small and gluten-free households are now back on the menu!

The kitchen math is done, including reworking recipes so that cooks aren’t attempting to split eggs or deal with leftover ingredients. Pointers on how to stock a two-person pantry with gluten-free ingredients, how to select and use pans for smaller yields, and which utensils facilitate small-scale recipes make cooking for two simple. Each recipe includes full nutrition information.

Product Details

ISBN-13: 9780544828681
Publisher: Houghton Mifflin Harcourt
Publication date: 04/04/2017
Pages: 240
Sales rank: 782,434
Product dimensions: 6.90(w) x 8.90(h) x 0.70(d)

About the Author

CAROL FENSTER has authored eleven cookbooks, including the award-winning 1,000 Gluten-Free Recipes. She is former associate food editor at Living Without magazine, and has published in The New York Times, The Washington Post, and Gluten-Free Living. She lives in Denver, Colorado.

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