×

Uh-oh, it looks like your Internet Explorer is out of date.

For a better shopping experience, please upgrade now.

The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes
  • Alternative view 1 of The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes
  • Alternative view 2 of The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes
     

The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes

3.5 8
by Susan O'Brien
 

See All Formats & Editions

Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating. Millions of Americans have health conditions like celiac disease, fibromyalgia, or food allergies that require a gluten- and/or dairy-restricted diet. In addition, going vegetarian/vegan is fast

Overview

Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating. Millions of Americans have health conditions like celiac disease, fibromyalgia, or food allergies that require a gluten- and/or dairy-restricted diet. In addition, going vegetarian/vegan is fast becoming mainstream, and many vegans are also looking to cut gluten from their diet. The Gluten-Free Vegan offers solutions for anyone seeking a tasty approach to healthier eating. Quick, easy, and delicious recipes: Written by a food-allergy sufferer and gourmet cook, this collection includes more than 150 healthy recipes for a wide range of dishes that are both gluten-free and vegan. The cookbook also includes guidelines of each dietary restriction, information on sugars, raw foods and organic foods, advice on ingredient preparation, quick-cooking tips, and resources for easily finding ingredients.

Product Details

ISBN-13:
9781600940323
Publisher:
Da Capo Press
Publication date:
12/25/2007
Pages:
208
Sales rank:
413,676
Product dimensions:
7.00(w) x 9.25(h) x 0.50(d)

Meet the Author


Susan O'Brien is a gourmet cook, baker, cooking instructor, food-management consultant, and owner of two businesses, O'Brien's Kitchen and O'Brien Consulting. She lives in Gig Harbor, Washington.

Customer Reviews

Average Review:

Post to your social network

     

Most Helpful Customer Reviews

See all customer reviews

Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes 3.5 out of 5 based on 0 ratings. 8 reviews.
Anonymous More than 1 year ago
I liked this book so much, after checking it out from the library twice, I decided to purchase it.
scmsmezzo More than 1 year ago
Not a single photo! It would be nice to be able to see pictures since i have a nook color. Also, it's a really short cookbook for the money. Overall, i am disappointed. I haven't had time to cook anything yet. I am a visual learner, and really need photos to work from.
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Anonymous More than 1 year ago