Good Cheap Eats: Everyday Dinners and Fantastic Feasts for $10 or Less

Good Cheap Eats: Everyday Dinners and Fantastic Feasts for $10 or Less

by Jessica Fisher


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Product Details

ISBN-13: 9781558328433
Publisher: Harvard Common Press, The
Publication date: 09/09/2014
Pages: 336
Product dimensions: 7.20(w) x 9.10(h) x 0.80(d)

About the Author

JESSICA FISHER is a busy mom of six children, ranging from kindergarten to high school. Homeschool mom by day, freelance writer and blogger by night, she writes two popular blogs, and Jessica has written online for The Kitchn, Life Your Way, Money Saving Mom, $5 Dinners, and Simple Mom and in print for more than 85 regional parenting publications in the U.S. and Canada. She lives with her husband and children in San Diego, California and is an avid home cook. She is also the author of Not Your Mother's Make-Ahead and Freeze Cookbook.

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Good Cheap Eats: Everyday Dinners and Fantastic Feasts for $10 or Less 4 out of 5 based on 0 ratings. 1 reviews.
LisaKsBooksReviews More than 1 year ago
This book got my attention with the title. My sister and I share a house, and we have to save money where we can. So, finding ways to cook good meals at a great price is a must for us. GOOD CHEAP EATS opens with a seven page introduction from author, Jessica Fisher. She starts with the words, “I love food.” She then shares some information on ingredients, and tools of the trade (cookware – what you need and don’t) and other helpful hints. Eight chapters include . . . Going Meatless, Stretching It, Something Meatier, Grilling and Eating Outdoors, Company Dinners, Make-Ahead Meals, Breakfast for Supper (I love breaky for din), and Meals on the run. My pet peeve in cookbooks it a lack of photos. While there are beautiful color photos in GOOD CHEAP EATS, some even full page, there isn’t a photo for every recipe. No doubt it costs a lot to do a photo for every dish, so I get that would raise the price of the book. But I’d be happy to see smaller photos of more recipes, and less huge photos of a select few. Food wise, there’s something for everyone’s tastes in this cookbook. I found many wonderful recipes that I am for sure going to try out. I’m a pretty plain eater. Picky as well. So, finding as many recipes as I did makes this book great asset to me. Recipes you will find are . . .Fire-Roasted Mushroom Marinara, Simplest Butternut Squash and Carrot Soup, Hot Cheese Dip with Sun-Dried Tomatoes, Peanut Butter Chicken and Pasta, Lemon-Blueberry Crumble, Cheesy Beefy Chili Bake, Cajun Turkey Meatloaf, Ale-Braised Pork Roast, Honey-Mustard Baked Ham, Beef Potpie with Flaky Cheddar Crust, Mexican Oven Omelet, Almond French Toast, Orange-Chocolate Chip Cookies, Brownie Cheesecake Bars, and many, many more. 200 in all! GOOD CHEAP EATS, I feel, fulfills its title.