Governing Nano Foods: Principles-Based Responsive Regulation: EFFoST Critical Reviews #3

Governing Nano Foods: Principles-Based Responsive Regulation: EFFoST Critical Reviews #3

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Product Details

ISBN-13: 9780124201569
Publisher: Elsevier Science
Publication date: 01/29/2014
Series: Effost Critical Reviews
Pages: 100
Product dimensions: 6.00(w) x 8.80(h) x 0.40(d)

About the Author

Bernd van der Meulen (Bachelor/Masters of Law, Masters of Governance, PhD Law) is the head of the Law and Governance Group of Wageningen University, President & co-founder of the Dutch Food Law Association (NVLR) and Director of European Institute for Food Law where he is a supervisor of PhD-researchers and students in organisation, quality assessment, mediation and conflict resolution and served as chair of the exams committee of the Department of Social Sciences at Wageningen University (2002-2012)

Wageningen University, Wageningen, The Netherlands

Table of Contents

Foreword

Executive Summary

Introduction

Requirements for food safety regulation

Safety frame applied to food applications of nanotechnology

Case-by-case premarket approval

Nano-specific regulation

Regulatory burden

A learning system

Conclusions and way forward

Annexes:

Analytical framework

On the delineation of the concept 'nanotechnology'

Lessons learned from selected regulatory reviews

Nanotechnology in proposed regulation

Research team

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