Grain Power: Over 100 Delicious Gluten-free Ancient Grain & Superblend Recipe

Grain Power: Over 100 Delicious Gluten-free Ancient Grain & Superblend Recipe

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Overview

Grain Power: Over 100 Delicious Gluten-free Ancient Grain & Superblend Recipe by Patricia Green, Carolyn Hemming

TRANSFORM YOUR MEALS WITH HEALTHY & DELICIOUS GLUTEN-FREE ANCIENT GRAINS

Grain Power makes it simple to include a variety of delicious gluten-free ancient grains in your everyday meals. Ancient grains are great tasting and not only ideal for people with food allergies, gluten intolerance and health issues, but also those looking for delicious, nutrient-rich grains for a healthy lifestyle.

Packed with lots of variety and unique, natural flavors, recipes feature the most popular and versatile gluten-free ancient grains available today. It’s easy to super-charge all your meals with these health-boosting, nutrient-dense superfoods:

  • amaranth
  • buckwheat
  • chia
  • kañiwa
  • quinoa
  • millet
  • oats
  • sorghum
  • teff

 

Grain Power is a complete cookbook featuring everything you need to know about cooking these amazing ancient grains, as well as combining them into unique superblends.

Grain Power features over 100 easy-to-make, delicious recipes like Pumpkin Spice Steel-Cut Oats, Chewy Chocolate Granola with Cherries & Buckwheat, Millet & Quinoa Blueberry Pecan Snack Bars, Smoked Ham and Leek Amaranth Chowder, Thin-Crust Vegetable Pizza with Fresh Basil, and Caramel Apple Buckwheat Crêpes.

Product Details

ISBN-13: 9780143189800
Publisher: Penguin Canada
Publication date: 01/07/2014
Sold by: Penguin Group
Format: NOOK Book
Pages: 224
File size: 37 MB
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Age Range: 18 Years

About the Author

Bestselling co-author of Quinoa365: The Everyday Superfood Patricia Green is passionate about healthy living and a physically active mother of two. Patricia and her sister and co-author Carolyn Hemming, both avidly explore the use of superfoods and new meal ideas.

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