Great Bowls of Fire!: The World's Spiciest Soups, Chilis, Stews, & Hot Pots

Great Bowls of Fire!: The World's Spiciest Soups, Chilis, Stews, & Hot Pots

by Jay Solomon

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Overview

Great Bowls of Fire!: The World's Spiciest Soups, Chilis, Stews, & Hot Pots by Jay Solomon

If you enjoy food that bites back, then Great Bowls of Fire is for you! Jay Solomon, one of the hottest cookbook authors and chefs around, presents fiery, international feasts that you can easily prepare in a single pot. Check out this sizzling sampling from more than 150 surefire-hit dishes:Sunset Potato Bisque New Mexico Chili-Stew Bourbon Street Jambalaya Super Bowl of Red Latin America and the Caribbean Macho Gazpacho Borracho Beans Seafood Callaloo Pepperpot Thai Curry Scallops with Basil Szechuan Noodle Soup Red Curry Vegetables
Africa and India Moroccan Harissa Beef Stew Gumbo Ya Ya Sri Lankan Split Pea Sambar
Salsas, Spreads, Breads, and MoreWith advice on how to turn up the heat in even the hottest dishes, plus shopping and
preparation tips, Great Bowls of Fire is your ticket to spicy delight!

Product Details

ISBN-13: 9780761509271
Publisher: Crown Publishing Group
Publication date: 08/06/1997
Pages: 272
Product dimensions: 7.40(w) x 9.16(h) x 0.68(d)

About the Author

About the Author

Jay Solomon is the bestselling author of Vegetarian Rice Cuisine, Vegetarian Soup Cuisine, Lean Bean Cuisine, Seven Pillars of Health, and Great Bowls of Fire (all from Prima). A chef and restaurateur, he is a frequent contributor to several magazines, including Vegetarian Times and Restaurant USA.

Table of Contents

Acknowledgments
Introduction
1. The Piquant Pantry
2. Sizzling Bowls of the American Southwest
3. Bowls in Paradise: A Taste of the Caribbean
4. Hot Hits the Spot: Chili, Gumbo, and Jambalaya
5. Sopa, Locro, and Pozole: Soups and Stews from Mexico to South America
6. A Flurry of Curry: Great Bowls of India
7. Soul in a Bowl: Hot Pots of Africa
8. Prize Bowls of the Pacific Rim
9. When Worlds Collide: Global Melting Pots
10. Small Bowls with Big Flavors: Dips and Spreads
11. Tabletop Companions
Index

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