Professional chefs design their home kitchens for efficiency, comfort, and style. What makes a pro's kitchen work so well? A knowledge of cooking and a signature style. This book features hundreds of design ideas offering readers a glimpse inside the home kitchens of some of America's most renowned chefs. It's a visual feast and a wellspring of design inspiration.
Features 26 dream kitchens and advice on creating your own.
Includes more than 300 photographs, floor plans, lists of equipment, and recipes.
|Publisher:||Taunton Press, Incorporated|
|Product dimensions:||9.08(w) x 10.14(h) x 0.53(d)|
About the Author
Whitaker is president of Berkeley Research Group, an on-line research firm based in the San Francisco Bay area.
Mahoney is a principal with Mahoney Architects, an award-winning residential and commercial design firm specializing in major projects for unique private residences.
Jordan is senior contributing editor for Professional Remodeler. She is a former vice president for Hanley-Wood, Inc., and was editor-in-chief of Remodeling, a magazine she launched for Hanley-Wood in 1985.
Crawford is a photographer whose work has appeared in every major national and international architecture magazine as well as in several books on architecture and design.