Guide to the Sodium Content of Your Foodby U S Dept of Agriculture, United States Department of Ag, Sybil D. Kaplan (Photographer), United States Department of Agriculture
Practical guide for calculating your salt intake at a glance and maintaining safe levels of sodium in your diet. Two easy-to-use tables help you estimate salt content�one arranged by food groups and one listing nonprescription drugs. Introduction. Two tables.
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