Hare Krishna Book of Vegetarian Cooking

Hare Krishna Book of Vegetarian Cooking

by A. C. Bhaktivedanta Swami Prabhupada, Adiraja
Hare Krishna Book of Vegetarian Cooking

Hare Krishna Book of Vegetarian Cooking

by A. C. Bhaktivedanta Swami Prabhupada, Adiraja

Hardcover

$19.95 
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Overview

The Hare Krishna Book of Vegetarian Cooking is a practical cookbook which will introduce you to the tradition behind India’s cuisine and help you prepare authentic and mouth-watering Indian meals. The book comprises over 100 exciting recipes and detailed instructions on preparing the essential ingredients that make up the Indian cuisine. It includes a variety of recipes, from rice dishes and dals to soups, breads, pancakes and sweets. Replete with colorful photographs, this book also provides in-depth information about the philosophy of being a vegetarian from religious, scientific and ethical perspectives. The delightful book will inspire anyone interested in adopting a vegetarian lifestyle.

Product Details

ISBN-13: 9780902677074
Publisher: Bhaktivedanta Book Trust
Publication date: 01/28/1993
Pages: 318
Product dimensions: 5.86(w) x 9.19(h) x 0.79(d)

About the Author

Adiraja Dasa completed his Master’s degree from New York University after which he went on to pursue his twin interests - Oriental religion and exotic cooking. He joined the Hare Krishna movement in 1975.
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