Healthy Highways: The Road Guide to Healthy Eating by Nikki Goldbeck, David Goldbeck
A unique guide for anyone who wants to eat healthfully, particularly while traveling. No need to confined to super size, calorie laden, high-fat meals. Now there is help: "Healthy Highways." With this innovative guide, travelers are no longer limited to "gas and go" road stops, but instead can make informed choices about where to find a healthy snack, meal or cooler provisions.
The perfect follow-up to "Fast Food Nation."
Over 1,900 natural food stores, plus vegetarian and health-conscious restaurants throughout the USA.
Every listing includes address, phone number and hours plus a checklist of features, including dining style, salad bars, fresh juice, wheelchair access, vegetarian/vegan friendly, organic outlook and alcohol availability.
MOST IMPORTANT -- each listing is keyed to state maps, along with local driving directions.
HH Tripster comments: Remarks about listings from a growing national network of "agents."
Eat It or Not: Fascinating food facts to educate and occupy travelers. (Especially kids.)
Resources: Quirky roadside attractions, entertainment tips and travelers' aids.
Edited by best-selling food writers Nikki & David Goldbeck. (Publishers of the Tofu Tollbooth.)