A feast for the senses! Culinary herbs have been described as the soul of a dish; they can transform a routine meal into a memorable experience.
By acquainting yourself with the basics of herb use, regional characteristics, classic combinations, and individual flavor personalities, you will have the knowledge to discern exactly what your dish needs to go from tasty to sublime.
After many decades where herbs were treated as a stale flavoring afterthought, we are experiencing an herb renaissance. There is no better time to learn the use of herbs.
From traditional uses to delicious and exciting recipes, the two-book Herbs & Spices set will introduce you to a world of mouth watering ideas. Learn the A-Z of familiar and unusual herbs and spices, how to grow and store them, how to use them to infuse ordinary meals with extraordinary flavor, and even their household benefits. With the high-quality supplies included in the kit, you can discover the joy of using herbs and spices!
This Kit Includes: - 2 Full-color guide books - 6 Decorative storage tins - Ceramic mortar & pestle - 1 Sheet of labels - 12 Recipe cards