Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is a simple DIY guide to growing, storing, and making your own food, no matter where you live. Jasko and Biggs are committed to turning you into a healthy, happy farmer even if you live in a big city high-rise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years!) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything!
|Product dimensions:||5.40(w) x 7.00(h) x 0.50(d)|
About the Author
Jenn Biggs occupies her time by drawing silly cartoons, making gluten-free food stuffs, wearing goggles and doing pretend science.
Robyn Jasko is a local foods activist and community garden starter. She is the co-founder of GrowIndie.com, a site promoting sustainable lifestyles, homesteading, eating well, and living local. Her first book is Homesweet Homegrown: How to Grow, Make and Store Food, No Matter Where You Live.
Most Helpful Customer Reviews
This book is a must have for all gardeners and to-be gardeners. Robyn takes you from the seeds to the delicious healthy food you end up with, with tons of recipes that take your taste buds on a journey. I recommend this book to everyone who wants a healthier lifestyle.